Northern California based tea company, Leaves and Flowers offers a unique selection of handcrafted herbal infusions and premium small batch teas. Utilizing fresh herbs and florals from local farms or sourced from sustainable farms around the world, each botanical blend is hand-picked then skillfully oxidized, pan-fired, then rolled or fermented to achieve exceptional quality and flavor. Each blend is inherently loose leaf and sustainably harvested.
Seed Tea - herbal infusion of fennel seed, anise seed, cardamom seed, cumin seed, ginger
Puerh Tea - red amber from Yunnan Province, China
Anja Tea- herbal infusion of tulsi, anise hyssop, lavender, all sourced from Northern California
Soba Tea - roasted buckwheat from Yunnan Province, China
Cloud Mountain - green tea from Hubei Province, China